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Store Perfect Pie Crust Hand Pies
Screenshot 2025-04-21 at 4.32.33 PM.png Image 1 of
Screenshot 2025-04-21 at 4.32.33 PM.png
Screenshot 2025-04-21 at 4.32.33 PM.png

Perfect Pie Crust Hand Pies

$60.00

Wednesday, July 23 l 6 -7:30 PM

Is making pie dough, rolling it out, then baking a whole pie your kitchen nemesis? Then let us take the pressure off you by making fun-size and cute hand pies! Learn from our head baker, Kayla, how to mix and roll out a tender and easy to work with pie dough. (You can use it for whole pies, too!) Then choose your pie fillings, form your hand pies, and bake them in class! Learn how to pick complimentary filling flavors and even how to turn them into savory pies.

Attendees will make and bake their hand pies in class to take home and receive the recipe. Plus enjoy a glass of wine (if older than 21) or bubbly water.

This class is ideal for ages 16+

Wednesday, June 11 l 6 -7:30 PM — SOLD OUT —

* Please read before purchasing your ticket: We ask that you verify scheduling availability before purchasing as all ticket sales are FINAL and NOT eligible for refund or credit.

Email is our favorite way to communicate with you. Please register using your preferred email address to ensure you receive important calls details.

By purchasing a ticket, you are agreeing to all of the terms listed above.

Date:
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Wednesday, July 23 l 6 -7:30 PM

Is making pie dough, rolling it out, then baking a whole pie your kitchen nemesis? Then let us take the pressure off you by making fun-size and cute hand pies! Learn from our head baker, Kayla, how to mix and roll out a tender and easy to work with pie dough. (You can use it for whole pies, too!) Then choose your pie fillings, form your hand pies, and bake them in class! Learn how to pick complimentary filling flavors and even how to turn them into savory pies.

Attendees will make and bake their hand pies in class to take home and receive the recipe. Plus enjoy a glass of wine (if older than 21) or bubbly water.

This class is ideal for ages 16+

Wednesday, June 11 l 6 -7:30 PM — SOLD OUT —

* Please read before purchasing your ticket: We ask that you verify scheduling availability before purchasing as all ticket sales are FINAL and NOT eligible for refund or credit.

Email is our favorite way to communicate with you. Please register using your preferred email address to ensure you receive important calls details.

By purchasing a ticket, you are agreeing to all of the terms listed above.

Wednesday, July 23 l 6 -7:30 PM

Is making pie dough, rolling it out, then baking a whole pie your kitchen nemesis? Then let us take the pressure off you by making fun-size and cute hand pies! Learn from our head baker, Kayla, how to mix and roll out a tender and easy to work with pie dough. (You can use it for whole pies, too!) Then choose your pie fillings, form your hand pies, and bake them in class! Learn how to pick complimentary filling flavors and even how to turn them into savory pies.

Attendees will make and bake their hand pies in class to take home and receive the recipe. Plus enjoy a glass of wine (if older than 21) or bubbly water.

This class is ideal for ages 16+

Wednesday, June 11 l 6 -7:30 PM — SOLD OUT —

* Please read before purchasing your ticket: We ask that you verify scheduling availability before purchasing as all ticket sales are FINAL and NOT eligible for refund or credit.

Email is our favorite way to communicate with you. Please register using your preferred email address to ensure you receive important calls details.

By purchasing a ticket, you are agreeing to all of the terms listed above.

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The Flour District is a European-style bakery and café in Lynchburg, Virginia, crafting artisanal pastries with locally sourced ingredients. Visit us for coffee, cooking classes, catering, or to host your next event.

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2204 Bedford Ave
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