Savory Biscuits with DIY Fancy Butter

$60.00

Thursday, May 8 l 6 - 7 PM

See ya later dry sad biscuits! Our resident biscuit maker, Holland Bankston, will teach you the techniques to bake up fluffy, savory, buttermilk biscuits. Choose flavor combos for your own batch of 6 biscuits and bake them during class! We’ll also fancy-up your biscuits with an easy homemade butter recipe from scratch that you can eat slathered on your warm biscuits.

Each participant will receive a glass of wine with this class (if older than 21), biscuits from class, and the recipes.

This class is ideal for all skill levels! Ages 10+

* Please read before purchasing your ticket: We ask that you verify scheduling availability before purchasing as all ticket sales are FINAL and NOT eligible for refund or credit.

Email is our favorite way to communicate with you. Please register using your preferred email address to ensure you receive important calls details.

By purchasing a ticket, you are agreeing to all of the terms listed above.

Quantity:
Add To Cart

Thursday, May 8 l 6 - 7 PM

See ya later dry sad biscuits! Our resident biscuit maker, Holland Bankston, will teach you the techniques to bake up fluffy, savory, buttermilk biscuits. Choose flavor combos for your own batch of 6 biscuits and bake them during class! We’ll also fancy-up your biscuits with an easy homemade butter recipe from scratch that you can eat slathered on your warm biscuits.

Each participant will receive a glass of wine with this class (if older than 21), biscuits from class, and the recipes.

This class is ideal for all skill levels! Ages 10+

* Please read before purchasing your ticket: We ask that you verify scheduling availability before purchasing as all ticket sales are FINAL and NOT eligible for refund or credit.

Email is our favorite way to communicate with you. Please register using your preferred email address to ensure you receive important calls details.

By purchasing a ticket, you are agreeing to all of the terms listed above.

Thursday, May 8 l 6 - 7 PM

See ya later dry sad biscuits! Our resident biscuit maker, Holland Bankston, will teach you the techniques to bake up fluffy, savory, buttermilk biscuits. Choose flavor combos for your own batch of 6 biscuits and bake them during class! We’ll also fancy-up your biscuits with an easy homemade butter recipe from scratch that you can eat slathered on your warm biscuits.

Each participant will receive a glass of wine with this class (if older than 21), biscuits from class, and the recipes.

This class is ideal for all skill levels! Ages 10+

* Please read before purchasing your ticket: We ask that you verify scheduling availability before purchasing as all ticket sales are FINAL and NOT eligible for refund or credit.

Email is our favorite way to communicate with you. Please register using your preferred email address to ensure you receive important calls details.

By purchasing a ticket, you are agreeing to all of the terms listed above.

County Smoak presents: Porkapalooza Smoaking and Grilling Workshop!
$225.00
Sold Out
Flour District Events Gift Card
from $50.00
Italian Cooking 101: Gnocchi Dumplings 2 Ways! Classic Potato & Ricotta with Bolognese Sauce
$75.00
Sold Out
Baking 101: Sourdough Bread Workshop
$145.00
Sold Out
Ravioli Making Class with Scratch Pasta!
$75.00
Sold Out